Our Menu
All pizzas are made on a shareable 14” Garlic Butter thin crust.
Pizza
Gluten-free crust available upon request (+2)
Vegan cheese available upon request (+3)
House-made San Marzano tomato sauce, sliced mozzarella cheese, fresh basil leaves, pecorino, extra virgin olive oil, garlic butter crust.
House-made San Marzano tomato sauce, mozzarella cheese, pepperoni, sausage, peppadew peppers, pecorino, oregano, garlic butter crust.
Four cheese blend of mozzarella, provolone, parmesan, and romano, topped with oregano, garlic butter crust. Add pepperoni, Italian sausage, pickled red onion, fresh tomatoes, fresh basil, or peppadew peppers for $2 each.
House-made San Marzano tomato sauce, mozzarella, cup-and-char pepperoni, drizzled with Earl’s house-made hot honey, garlic butter crust.
All burgers come with 2 smash patties on a fresh baked bun and served with a choice of fries or tots. Plant Based patty available upon request ($3 upcharge), Gluten free buns available upon request ($2)
Sandwich
Shredded lettuce, sliced tomato, crisp pickles, mayo, mustard.
American cheese, bacon, shredded lettuce, sliced tomato, crisp pickles, secret sauce.
Chipotle aioli, pepper jack, avocado smash, pico de gallo, and lettuce.
A1 aioli, marinated grilled tomato, shredded lettuce, Swiss cheese, fried onion strings.
Fried chicken, crisp pickles, jalapeño ranch.
Grilled chicken, Swiss cheese, bacon, lettuce, sliced tomato, crisp pickle, black pepper aioli.
Fried buffalo chicken, jalapeño ranch, lettuce, diced tomato, crumbled blue cheese.
Grilled chicken, crisp romaine, pecorino, crouton crumble, and Caesar dressing.
Grilled or fried chicken breast, Napa slaw, cheddar-jack blend, pico de gallo, avocado smash, and comeback sauce.
Fresh, hand-battered, pickle-brined tenders. Tossed in your choice of sauce or dry rub. Served with crispy French fries or tots and your choice of dipping sauce.
Hand-Breaded Chicken Tenders
DIPP'N SAUCES - Buffalo, Hot Honey, Sweet & Spicy BBQ, Comeback Sauce, Jalapeño Ranch, Honey Mustard, Blue Cheese
Earls hand breaded chicken tenders are brined with pickle juice and buttermilk, served five to an order, and served with a choice of fries or tots.
Dressings: blue cheese, Caesar, honey mustard, jalapeño ranch, house vinaigrette.
Bowl/Salad
Quinoa, baby spinach, tomatoes, hard-boiled egg, blue cheese crumbles, julienne carrots, bacon pieces, grilled chicken, pecorino, sliced red onion, your choice of dressing.
Crouton crumble, pecorino, Caesar dressing.
Shareables
Monterey jack and cheddar cheese, queso, bacon, grilled sliced jalapeños, side of jalapeño ranch.
Tossed with pecorino cheese, chopped parsley, truffle oil, side of black pepper aioli.
Served with tortilla chips.
White cheddar and garlic fried cheese curds. Side of Jalapeno Ranch and marinara.